Wednesday, July 18, 2012

Learn to Cook Local...

The cooking class series focused on preparing seasonal, local meals taught by local chefs is back!  Also back by popular demand is instructor Mary Haglund of Breakfast of Course! (Mary’s Too).  Mary is a regular market goer and has been doing farm to table at her restaurant long before it was cool.  Breakfast of Course! was also recently featured in the Huffington Post as a destination point in the Yadkin Valley wine region.  Her last class sold out, so make sure you sign up soonPre-registration is required.
Learn to Cook Local with Mary Haglund 
of Breakfast of Course! (Mary’s Too) 

Tuesday, July 24th 6:00pm - 8:00pm
Forsyth County Agriculture Building
1450 Fairchild Road, Winston-Salem
Cost: $20/person

1 comment:

city said...

thanks for sharing..